NIPPON CHA

Tokihano-mukashi Matcha 常葉の昔 (Koicha 濃茶)

$55.00
  • Tokihano-mukashi  Matcha 常葉の昔 (Koicha 濃茶)
  • Tokihano-mukashi  Matcha 常葉の昔 (Koicha 濃茶)
  • Tokihano-mukashi  Matcha 常葉の昔 (Koicha 濃茶)
  • Tokihano-mukashi  Matcha 常葉の昔 (Koicha 濃茶)
  • Tokihano-mukashi  Matcha 常葉の昔 (Koicha 濃茶)
  • Tokihano-mukashi  Matcha 常葉の昔 (Koicha 濃茶)

NIPPON CHA

Tokihano-mukashi Matcha 常葉の昔 (Koicha 濃茶)

$55.00

Origin: Kyoto, Japan.   30g/Tin

 

Tokihano-mukashi  Matcha is a revered selection by the 16th Grandmaster of the Ueda Sōko Tradition of Chanoyu, especially chosen for preparing Koicha (Thick Matcha). Predominantly featured in official Ueda Sōko Ryū tea ceremonies, this matcha is a testament to centuries of refinement. Cultivated in the esteemed tea estates surrounding Kyoto and meticulously overseen by Nippon Cha, its quality is unparalleled. Its name, inspired by a poem from the 12th Grandmaster, Ueda Jyōō, reflects its stature as a symbol of tradition and excellence in the warrior tea ceremony.

 


SINGLE ORIGIN

All our tea leaves are from specified single regions in Japan.

FIRST HARVEST

All Nippon Cha teas are made with premium, 100% first harvest leaves.

GOOD FOR YOU

Our teas offer many health benefits and are loaded with antioxidants.