- Origin: Kyoto, Japan.
- Net Weight: 30g / tin
Chitoseno-tomo, a distinguished Usucha grade matcha from the Ueda Sōko Tradition, is celebrated for its refreshing sweetness and deep umami. Named after a verse by the 12th Grandmaster Ueda Jōō, it symbolizes the enduring beauty of an evergreen pine and the timeless elegance of tea ceremonies.
Exclusively produced by Nippon Cha Japan for the Ueda Sōko school, this matcha offers a refined ceremonial experience, combining rich tradition with a smooth, satisfying taste.
- Made from 100% first-harvest tencha from Kyoto, stone-milled into matcha powder used exclusively in the tea ceremony.
「京都府内産一番碾茶１００％を茶臼で挽き上げた、全て茶道に使われている抹茶」が決まりです
