Make in Japan
Made from high-quality Japanese stainless steel. This essential tool ensures smooth, clump-free matcha, perfect for your matcha-making ritual.
- Using a Matcha Sifter/Strainer makes the Matcha Powder fine and free of any lumps.
- We also recommend using a Bamboo Matcha Whisk, which can froth the matcha tea.
- These tools are necessary because it brings out the delicate flavor of matcha. As a result, you can create the sweetest and the best cup of Matcha Tea!
Check also our Starter Matcha Tool Kit.